Serrano Cordobés
Milk: Cow
Type: Semi-hard cheese, Canastrato shape, flavored with peperina
Fat content: 45%
Aging: 60 days
Texture: Medium firmness
Recommended pairing: Blonde beer
Country of origin: Brazil (origin) / Argentina (production)
Region: Córdoba, Argentina
HISTORY
Serrano Cordobés is a new exclusive variety from TAMBO DE DON SANTIAGO.
Our cheesemaking family has developed gourmet cheeses inspired by Italian tradition, yet deeply rooted in Argentine culture. Córdoba — birthplace of our company — is known for its mountain landscapes, crystal-clear rivers, and cheerful, witty people.
This cheese was created as a tribute to that Cordobés spirit, bringing a hint of freshness and originality through the addition of peperina, a native mint-like herb from the Córdoba hills.
It’s the perfect cheese for those who dare to enjoy a touch of Cordobés rebellion, wrapped in a unique balance of texture and flavor.
APPEARANCE
Shaped like a Canastrato and weighing around 1.5 kg, this cheese has a smooth, delicate appearance. The addition of peperina provides a refreshing menthol aroma, while its 60-day aging enhances complexity and makes it an excellent choice for tastings with wines or beers.
USE
Ideal for cheese boards and salads, Serrano Cordobés adds an aromatic and distinctive touch to any gathering.